148. Money Problems, Grit, & Building A Successful Restaurant with Mama Hill

Listen here…

Powered by RedCircle

Subscribe to the podcast on Apple Podcasts, Spotify, or Stitcher for weekly episodes.

In this episode, I chat with restaurant owners Erin & Jerome Hill about working together full-time as a couple, starting & growing a successful business & how they kept going when 💰 problems tried to hold them back.

Reach Erin & Jerome:

Mama Hill Restaurant

Erin’s Instagram

Jerome’s Instagram

147. Building Healthy Habits, Batch Cooking & the Mindset You Need to Go Vegan with Sachi Georgieva

Listen here…

Powered by RedCircle

Subscribe to the podcast on Apple Podcasts, Spotify, or Stitcher for weekly episodes.

In this episode, we chat about taking gradual steps to build habits, cooking and eating the rainbow, & why representation is so important in the vegan community.

Connect with Sachi:

Free Beginner’s Guide to Plant-Based Eating & Ebooks

Website

Instagram

Resources mentioned:

Atomic Habits book

146. My Honest & Practical Tips on Going Vegan with A Family

Listen here…

Powered by RedCircle


Subscribe to the podcast on
Apple Podcasts, Spotify, or Stitcher for weekly episodes.

Some of the tips mentioned:

  • Test out new recipes on the days you have leftovers. They don’t like it? Cook it again.

  • Add an extra vegetable to the dinner plate and make sure they’re seasoned properly and not overcooked.

  • Use a cup with a lid and straw to give them green smoothies Also, keep fruit available to snack on.

  • Make school lunches with food that looks familiar (like peanut butter and jelly sandwiches and plain Lay’s potato chips)

  • Let your kids grocery shop and cook with you

  • Have a conversation with your spouse

  • It’s okay to start without everyone being on board


Resources mentioned:

Tab Time Tabitha Brown’s kid’s show on YouTube

Vegan children’s book by Ruby Roth


Preview of the episode…

145. Simple Vegan Tips | Quick Solo Episode

Listen here…

Powered by RedCircle

Subscribe to the podcast on Apple Podcasts, Spotify, or Stitcher for weekly episodes.

Download the vegan starter kit here

144. Why You Should Eat More Plants, Raising Vegan Kids & How to Start on YouTube with Melissa Webster

Shout out to this week’s sponsor Rouxbe! Make sure you check out this amazing culinary school to improve your plant-based cooking. Click here for a 14-day trial (no credit card required)

Clicking the link above is an easy and free way to support the podcast.

Thank you so much for checking out the sponsor!

Listen here…

Powered by RedCircle

Subscribe to the podcast on Apple Podcasts, Spotify, or Stitcher for weekly episodes.

Melissa Webster is a certified holistic nutritionist, plant-based food instructor, and certified personal trainer, who helps people transition to a plant-based lifestyle.

As a chronic illness overcomer, she is committed to empowering others to heal through a plant-based lifestyle, so they can freely live out their God-given purpose, and thrive.

We chat about:

  • How Melissa went from junk food vegan to whole foods plant-based eating

  • Growing her own food with her family

  • How to eat well and add more variety to your life, how to figure out what type of vegan lifestyle you want (its not one size fits all),

  • Melissa’s three plant-based pregnancies and deciding to raise plant-based children

  • Behind the scenes of Melissa starting and building a YouTube channel with over 20K subscribers.

Connect with Melissa:

Website

YouTube

Instagram

Resources mentioned:

Adobe Premier Pro

Canon EOS 5D Mark IV SLR Camera

Rode mic