Garlic & Onions
Lemon/lime-for smoothies, recipes, water, and natural cleaning
Dried & Canned Beans (chickpeas & kidney beans are my faves)
Rice
Vegan Margarine-great for toast and in baking
Ground Flaxseed/Ener-G egg replacer-for egg-free baking
Raw Cashews- for raw vegan desserts, creamy dinner sauces and snacking
Spinach/Kale-for smoothies and sauteeing & salads
Jarred Spaghetti sauce-helpful for last minute meals with gluten-free pasta and herbs
What about you?