38. Running A Vegan Restaurant | A Conversation with Jamel of The Veg
Vegan and business talk together? Yes ma'am! 2 of my fave topics :-)
In the latest podcast episode, I chat with Jamel of The Veg about his gradual transition to vegan life and why and how he started his own vegan restaurant.
Listen here....
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Reach out to Jamel:
Resources mentioned:
Vegan A Go Go book- helped Jamel transition from cheese
Ayinde Howell - helped Jamel develop the lobster recipe using heart of palm
Learn more about jackfruit here
